Vitamin B1 is a coenzyme that is involved
in our metabolic
processes, converting carbohydrates such as glucose into
energy for the body. Its presence is essential in helping to
maintain the proper functioning of our nerves, muscles, the
heart and the brain. Individuals that regularly consume high
levels of refined carbohydrates (refined sugar and white flour
products, etc.) should supplemental their intake of thiamine
to ensure their bodies efficiently process excess carbs.
Vitamin B1 - Functions and
Benefits
Helps regulate appetite
Plays a key role in the body's metabolic
cycle for energy
generation
Aids in the digestion of carbohydrates
Is essential for the normal functioning
of the nervous system
Recommended Daily Value:
1.5 mg
The amount of vitamins and minerals as set by the RDA only provides
us with the bare minimum required to ward off common vitamin
deficiency diseases such as beriberi, rickets, scurvy and night
blindness. Water soluble vitamins, such as vitamin
C, B and folic acid,
must be replenished daily and have been shown to exhibit numerous
positive health effects when taken in amounts that are greater
than the recommended daily allowance.
Thiamin is water soluble and excesses are easily excreted by
the body, however, long-term supplementation of amounts greater
than 3 grams per day have been reported to cause toxicity.
- If you are pregnant or nursing do not take any form of vitamin
supplement unless you have discussed its use with your doctor.
-